ROASTED ALMOND BUTTER is our bestseller!
For production, we use only selected, proven, and highest quality raw materials.
We love it not only for sweet breakfasts, smoothies, or on pancakes. We add it to roasted vegetables and salads, and make dressings with it - you must try it!
Almonds are roasted at a low temperature, which helps our butter stay fresh longer and gives it a unique flavor.
The coconut oil we use comes from Indonesia and is 100% cold-pressed from fresh coconut pulp.
A small amount of pink salt serves as a preservative, thanks to which our butter has a shelf life of several months.
Oil separates from the butter naturally. Stir before consumption. If you want a spreadable consistency - store the jar in the refrigerator. We produce our butters in limited batches so you can enjoy the freshest product possible.
INGREDIENTS: roasted almonds/ virgin coconut oil/ Himalayan pink salt
May contain: peanuts, other nuts, sesame seeds, soy and gluten.
Store in a dry and cool place. Minimum shelf life 6 months.
Nutritional values per 100g:
611.3kcal/ protein 18.5g/ carbohydrates 18.9g/ fats 55.3g
VEGAN AND GLUTEN-FREE•PROVIDES A LONG-LASTING FEELING OF FULLNESS•NO ARTIFICIAL SUBSTANCES and PALM OIL•NO SUGAR
